Sectional, District and Regional Tournament Requests:
Notify the
tournament site manager to arrange for media credentials.
Click here to go to the
Boys Golf
or Girls Golf web
pages to access sectional and district
tournament information. Then click on the district you are
covering. Tournament site manager's contact information is located there.
State Tournament Media Credential
Information:
The following information was prepared to assist you with your
coverage of the upcoming OHSAA golf state tournaments. Please
contact Tim Stried (tstried@ohsaa.org or 614-267-2502, ext. 124)
at the OHSAA office should you have additional questions.
Previews and additional information will be posted on the OHSAA
web site (www.ohsaa.org) the week of each state tournament.
DATES &
LOCATION:
| October 16, 17 |
Boys Division III |
OSU
Scarlet Course |
| October 16, 17 |
Boys Division II |
North Star Golf
Resort, Sunbury |
| October 16, 17 |
Girls Division II |
OSU Gray Course |
|
October 23, 24 |
Boys Division I |
OSU Scarlet Course |
|
October
23, 24 |
Girls Division I |
OSU Gray Course |
TIMES AND FORMAT:
All tee offs begin at 9:00am, with the last group slated for
10:28. Threesomes will tee off on both holes 1 and 10.
Twelve teams and 12 individuals (72 golfers) will participate in each division, where a
team champion and individual medalist will be crowned. The 36-hole tournament will consist
of 18 holes on Friday and 18 Saturday. Team scores will be determined by using the best
four of fives scores each day.
CREDENTIALS: No advance requests needed. Media
members must show company identification (company ID card or letter from superior on
company letterhead) for admittance.
PARKING: Parking is on a first-come,
first-served basis in lots around the clubhouse.
TELEPHONES: There are no working areas or
telephones available for the media at the course. Play should end in plenty of time each
day to allow writers to go back home or their local hotel to work.
RESULTS: Results will be posted on the OHSAA web
site (www.ohsaa.org) as soon as possible following each day’s competition.
